When your apple bananas are starting to get almost overripe, you can bake them into lumpia. For this recipe, I simply placed a whole apple banana onto a lumpia wrapper, sprinkled it with cinnamon-sugar, rolled up the lumpia (didn't seal it with egg wash or anything like that), and baked in the oven for 20 minutes (turning over halfway through bake time).
Whoops- Bake in a 450 degree oven.
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